Posted 11/14/2011 13:42 (#2049497 - in reply to #2049466) Subject: Re: 50% trim up another $9+cwt last week, I
Driftless SW Wisconsin
how can mcdonalds, culvers etc stay in business when their cost of the beef alone in a 1/4 pounder is $2.50 or higher? (=$10/lb ground beef) i don't think it will get that high any time soon. Demand will fall off first. jmho.
Choice-select spread very wide!
