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West Central Wisconsin |
As much as I like a good ribeye, I'd have to say my favorite meal would be broiled hamburgers, fresh sliced tomatoes. fresh Bodacious sweetcorn and baked beans doctored with brown sugar and molasses. In case anyone is wondering what broiled hamburgers are it's an open-faced bun with a slathering of yellow mustard topped with a mixture of ground beef and chopped onions then broiled in the oven. Almost as good warmed up, or cold, the next day if any left over. I do like spaghetti too. | |
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What’s everyone’s favorite food
