Posted 12/5/2010 22:32 (#1470218 - in reply to #1469831) Subject: Re: 10 gallon cream cans.
S.E. Sask.
I was going to say "what a back breaker that would be". We used to ship cream in mostly 5 gallon cans with the odd 8 gallon can thrown in and they were heavy. Then I realized you are likely talking U.S. gallons would roughly equal 8 Imperial (canadian gallons).
Not sure I'd want to cook food in them though. Lead solder all over them as I recall.