I was at sale Saturday and someone bought all the cream cans, only 5.  Says he caters meals and use them to cook in.  Drills 5 holes in the lid to let the steam out.  Puts in 5 head of cabbage, roasting ears, shrimp, or what ever meats on top.  Fills with beer and cooks.  Pours it all out in a trough and let them come and get it. 

He was tickled as the inside of these cans were so free of rust.  I wonder what he has been using? lol.

Says he does a lot of cooking this way for the casinos up by Omaha, Ne.

Interesting.