Posted 8/7/2010 23:01 (#1305531 - in reply to #1301907) Subject: RE: pre dips- clorox
Sioux Center, Iowa
Someone asked that exact question at a dairy seminar I attended. Dr. David Reid said that the mix ratio (I think it was 10% water to 90% chlorox) to be effective, wasn't cost effective especially considering how hard it was on everything.