Driftless SW Wisconsin | Tim, they were grazing so aggressively I could hear them tearing on that fresh grass...set down my gloves and the step-ins I'd pulled up to take the picture. Once you get things setup and figured out I can put up a new back wire, let them in and take up the old in 10 or 15 minutes. My "black" bull is right here... not a photogenic stuffed "meat wagon" but a good grass bull that seems to be just the right combination of traits for what I need. Lean, big ribeye, good IMF, calving ease, gets the job done, great disposition...
Edited by Jim 5/14/2010 21:23
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