Posted 4/24/2023 19:21 (#10201944 - in reply to #10201545) Subject: RE: Tonight's desert - low carb lime flavored panna cotta
Milford, IL
That is a possiblity, we don't eat out much and home cooked meals are from scratch but we do not grind our own flour. Im going to continue the no gluten thing for a while longer - I can't say I have noticed much benefit, but no harm either from cutting it out.