AgTalk Home
AgTalk Home
Search Forums | Classifieds (66) | Skins | Language
You are logged in as a guest. ( logon | register )

Whole sow sausage????????
View previous thread :: View next thread
   Forums List -> Stock TalkMessage format
 
Cowboycorn
Posted 1/2/2008 23:34 (#274278 - in reply to #274230)
Subject: RE: Whole sow sausage????????


north central Oklahoma		no more than 50% fat is the norm on whole hog sausage. Guess it's your call on how much less you want to put in.

I would guess you are gonna come up with somewhere close to 350#+ if you scrape everything.

Edited by Cowboycorn 1/2/2008 23:36
Top of the page Bottom of the page


Jump to forum :
Search this forum
Printer friendly version
E-mail a link to this thread

(Delete cookies)