Posted 8/27/2023 21:44 (#10378621 - in reply to #10378211) Subject: RE: Eating field corn.
Princeton,IN
In the hands of a gifted cook, it's very good. I never could get the hang of it. Have a 95 year old aunt who used to freeze a lot of it. (yup, depression taught). She used to even keep track of which varieties of field corn she favored. Takes a little flour and a little sugar added.