Posted 4/1/2024 13:56 (#10689366 - in reply to #10687858) Subject: RE: Corn residue degradation products
Walnut Grove MN USA
You need 4 things to break down residue. Heat, nitrogen, biology, and moisture. So depending on where you farm you may or may not have all of those. Where I am we generally don’t have heat after harvest, so come spring other than cornstalks being pressed down they don’t appear much different than last fall.
Corn residue degradation products
