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Pittsburg, Kansas | Just ask my wife. She says sometimes. Says it does a little better by flipping it but most times she just lets it go on one side.
One trick is knowing when to quit. Every once in a while she will burn a batch. It is a fine line between "just right" (and that can be different for different tastes) and too little or too much.
But most of the time she gets it just right. | |
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Bacon
