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Beef heart
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Bill Moyer
Posted 5/20/2023 10:10 (#10236383 - in reply to #10235879)
Subject: RE: Beef heart



Coldwater, Michigan
My mother used to bake it and I hated the stuff!

A grocery store owner suggested running it thru the meat tenderizer a couple of times, then flour and fry like minute steak. Turned out real well!

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