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Devils Lake, ND | 'Wheat of Other Class,' which has a somewhat higher tolerance than contrasting classes. Here in SWND, all of the HRWW is notilled into HRSW. Nobody has ever been docked for contamination. Many people blend their HRS into HRW. The elevators don't like that. It makes it harder to blend their own HRW off. But picking HRW out of HRS durring grading is hard.
P.S. You should get the sheep off and spray out the volunteer HRS. You need those volunteers to be brown and crispy for two weeks before you seed, or you could have trouble with wheat streak mosaic virus. | |
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