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Stringy chicken
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Birddy
Posted 8/2/2024 09:40 (#10836477 - in reply to #10836428)
Subject: RE: Stringy chicken


ND

There are lots of ways to improve moistness, you can marinate for an hour or so in a zipper bag.
Then it stays moist, whether cooked on the grill, baked or in the pan.  Large breasts should be
filleted so they are half size, they cook better and more even.

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