Posted 1/8/2024 16:57 (#10563692 - in reply to #10561262) Subject: RE: 4-H pig source
we just went to a local neighbor that had a confinement building and he would cut off some of his pigs. They would finish mid pack in judging but near the top in carcass cutout class. We paid him a little over his market price for the trouble and didnt have too much money wrapped up but got the experience and could sell a nice clean hog at the 4H auction