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John Burns

Posted 1/12/2025 14:46 (#11052785 - in reply to #11052747)
Subject: RE: John, a few more ingredients-

Pittsburg, Kansas

Wife is more into using wine for such flavoring. But I will mention it to her.

Burnt barley.

While touring the old Guinness factory in Dublin they had a pan of the "toasted" barley out for us to take a pinch and taste. I would have labeled it "burnt" but they called it toasted.

The 5 ingredients or less ,,,fail today - MaineFarmer : 1/9/2025 14:23
- RE: errands - martin : 1/9/2025 15:36
  - RE: errands - Clodbuster1 : 1/10/2025 08:09
- RE: The 5 ingredients or less ,,,fail today - CMN : 1/9/2025 15:47
  - RE: The 5 ingredients or less ,,,fail today - Dekalb : 1/9/2025 21:41
  - RE: The 5 ingredients or less ,,,fail today - IowaMark : 1/10/2025 08:31
- RE: The 5 ingredients or less ,,,fail today - peanut farmer : 1/9/2025 20:09
- RE: The 5 ingredients or less ,,,fail today - Hilltop Husker : 1/9/2025 22:09
  - RE: The 5 ingredients or less ,,,fail today - MaineFarmer : 1/10/2025 05:26
    - RE: The 5 ingredients or less ,,,fail today - Hilltop Husker : 1/10/2025 06:33
  - RE: The 5 ingredients or less ,,,fail today - Red Whiskers : 1/11/2025 14:33
- RE: The 5 ingredients or less ,,,fail today - Headland : 1/10/2025 08:43
- Is this safe? - John Burns : 1/10/2025 09:55
  - RE: Is this safe? - 40DODGE : 1/10/2025 10:00
    - RE: Is this safe? - John Burns : 1/10/2025 10:10
      - RE: Is this safe? - 40DODGE : 1/10/2025 10:16
  - RE: Is this safe? - tmrand : 1/10/2025 10:05
    - RE: Is this safe? - John Burns : 1/10/2025 10:15
      - RE: Is this safe? - MaineFarmer : 1/11/2025 05:06
        
        RE: Is this safe? - John Burns : 1/11/2025 05:30
  - John, a few more ingredients- - Clay SEIA : 1/12/2025 14:21
    - RE: John, a few more ingredients- - John Burns : 1/12/2025 14:46
      - RE: John, a few more ingredients- - tmrand : 1/12/2025 14:51
      - RE: John, a few more ingredients- - Clay SEIA : 1/12/2025 19:06
- RE: The 5 ingredients or less ,,,fail today - ronm : 1/11/2025 11:26

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