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Missouri | One of my hay customers that had small dairy got brewers from small brewery before he broke leg, sounded like a lot of running to town twice a week for small amount. All hand work. Another friend is taking from a start up now, 4-5 trash barrels per time. Local feedlot gets from boulevard brewing in Kansas City by the belt trailer load. Has to take it all whether you need it or not. | |
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Wet brewers grain
